A classic Indian curry dish made with chicken and fresh spinach. Serve with basmati rice.
Every time I make this meal, it gets better each time. - 27 May 2018 (Review from Allrecipes USA and Canada)
Extremely tasty, restaurant quality spinach and chicken. I used boneless breasts but the key is the spices and spinach. delicious! - 27 May 2018 (Review from Allrecipes USA and Canada)
This was very good, with authentic Indian flavors. I couldn't find cardamon pods so I used ground cardamon instead, and I used a rotisserie chicken so it all came together very quickly and easily. I found that it needed a lot more salt; like twice as much. I completely forgot about the sour cream and the butter and it was still delicious (and healthier, too, as a result). - 02 Nov 2017 (Review from Allrecipes USA and Canada)