Spicy sweet potato chips with chilli powder, garlic and cumin are a sweet and spicy snack! If it's the wrong time of the year for barbecuing - you can cook them under the grill.
For even spicier sweet potatoes, use 2 tablespoons chilli oil and 2 tablespoons olive oil.
Followed the recipe exactly, but not a single person at our dinner party ate more than one which is pretty telling. - 16 May 2019 (Review from Allrecipes USA and Canada)
No changes to ingredients, baked in oven, added 10 minutes, used a 1 pound pkg of organic baby yams. Very tasty, flavor from lime juice stands out above others, right amount of spice from cumin and chili powder. Husband loved it, I loved it, will make again. - 04 May 2019 (Review from Allrecipes USA and Canada)
I followed the recipe, and this was not to my family's taste. I will not make it again. - 09 Aug 2018 (Review from Allrecipes USA and Canada)