Baked Ham with Glaze

    1 hour 40 minutes

    A ham is baked for 45 minutes, then glazed with a mixture of brown sugar, ginger ale, cinnamon and mustard to create this delicious baked ham.

    25 people made this

    Serves: 18 

    • 1 (2.7kg) ham on the bone
    • 220g brown sugar
    • 3 tablespoons ginger ale
    • 2 tablespoons dry mustard
    • 1/8 teaspoon ground cinnamon, or more to taste

    Preparation:10min  ›  Cook:1hour30min  ›  Ready in:1hour40min 

    1. Preheat oven to 180 degrees C. Place ham in a large baking dish.
    2. Bake in the preheated oven for 45 minutes. Whisk brown sugar, ginger ale, mustard and cinnamon together in a bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes.

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    Reviews and Ratings
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    Reviews in English (10)


    This is the best glaze for a ham; I will be using again and again.  -  21 Apr 2019  (Review from Allrecipes USA and Canada)


    This was the first time I have ever made a ham. I was concerned about it being over cooked and dry. But it turned out AMAZING!!!! OMG it was so juicy and flavorful I could not believe it. My whole family enjoyed it and complemented me all night on how delicious it was. I don’t usually like to alter recipes on my first try but I did not have ginger ale so I used sprite but everything else was as the recipe called. This was great!!! Thank you for sharing this delicious recipe with everyone!!!  -  26 Apr 2019  (Review from Allrecipes USA and Canada)


    Delicious!! Only had regular yellow mustard on hand. Doubled glaze recipe for my 11pound ham and it was fantastic! This will be my baked ham recipe from now on.  -  21 Apr 2019  (Review from Allrecipes USA and Canada)