My Reviews (6)

Magic Chocolate Topping

Make a chocolate sauce topping that goes hard the instant it hits ice cream. It is quick and easy to make using 2 simple ingredients: chocolate and coconut oil. Get cracking!
Reviews (6)

17 May 2019
Reviewed by: j merinda
I dont know if i didnt use the right type of chocolate I didnt have any chocolate chips, but it hardens way to fast an it taste like shortening any suggestions from anyone
(Review from Allrecipes USA and Canada)
05 May 2019
Reviewed by: sjfdog
I had to heat it up every time I wanted to use it.
(Review from Allrecipes USA and Canada)
20 Jan 2019
Reviewed by: SunShine Gmucs
So much better than store bought. I'll use it all the time now. Add a splash of vanilla for a change.
(Review from Allrecipes USA and Canada)
31 Dec 2018
Reviewed by: Monica Buriello
You can make your own version by switching up the kind of chips you use.
(Review from Allrecipes USA and Canada)
19 Jul 2018
Reviewed by: Stanley Wiers
Very quick and easy.
(Review from Allrecipes USA and Canada)
25 Mar 2018
Reviewed by: meadow
I love this recipe!!! I was making a experiment with cookies and I wanted a chocolate coating. I tried melting chocolate and failed miserably. It tasted really burnt something. So I tried this recipe. added a little sugar because my family has a sweet tooth and it tasted even better. I would DEFINITELY make this again! The only thing I hoped was a little different, is that it would harden on warm surfaces too.
(Review from Allrecipes USA and Canada)


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