Crunchy Sugar Free Granola

    1 hour 10 minutes

    Enjoy crispy, crunchy granola clusters without any added sugar or sugar substitutes. You can vary the nuts and seeds to take advantage of what you have in the cupboard.

    3 people made this

    Serves: 6 

    • 300g rolled oats
    • 60g chopped almonds
    • 40g sesame seeds
    • 20g unsweetened desiccated coconut
    • 2 teaspoons ground cinnamon
    • 1/4 teaspoon salt
    • 3 large egg whites
    • 1 teaspoon vanilla extract (optional)

    Preparation:10min  ›  Cook:1hour  ›  Ready in:1hour10min 

    1. Preheat oven to 110 degrees C. Line a baking tray with parchment.
    2. In a large bowl mix together the oats, almonds, coconut, sesame seeds, cinnamon and salt.
    3. In a separate bowl beat the egg whites until stiff peaks form. Beat in the optional vanilla. Stir the egg whites into the oat and nut mixture. Spread the mixture onto the prepared baking tray.
    4. Bake in preheated oven for 60 minutes, stirring every 20 minutes.

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    Reviews in English (3)


    I left out the coconut and added a little more cinnamon as well as a drizzle of honey before putting in the oven. Overall, it was decent for a sugar-free granola.  -  13 May 2019  (Review from Allrecipes USA and Canada)


    REALLY NO SUGAR thank you for actually posting a no-sugar granola with NO SUGAR!! It works well for me, I add whatever I have and use a generous handful on my shredded wheat every morning for a true NO SUGAR option!  -  21 Mar 2019  (Review from Allrecipes USA and Canada)


    Oii  -  16 Feb 2018  (Review from Allrecipes USA and Canada)