Strawberry Blueberry Smoothies
Frozen strawberries and blueberries are combined in a yogurt smoothie sweetened with agave nectar.
Ingredients
Serves: 1
- 1/2 cup almond milk
- 1/2 cup frozen strawberries
- 1/2 cup frozen blueberries
- 1/2 cup low fat plain yogurt
- 1 teaspoon flax seed oil
- 1 teaspoon agave nectar
Directions
Preparation:5min ›
Ready in:5min
- Blend almond milk, strawberries, blueberries, yogurt, flax seed oil and agave nectar in a blender until smooth.
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Reviews and Ratings
Global Ratings:
(18)
Reviews in English (13)
I doubled this recipe. I had to adjust this just a touch to reflect what I had on hand. I used lactose-free milk but I did add a touch of almond flavoring to the smoothie ingredients. I did not have flax seed oil but I did have flax seed MEAL, I added a tablespoon per serving. I also used honey instead of agave nectar because I didn't have that, either. The kids loved this smoothie. I'm sorry about the substitutions but it turned out just as delicious with what I had on hand. - 09 Jul 2012 (Review from Allrecipes USA and Canada)
very very good! Its wasnt as thick as most smoothies but it was good! I did change the recipe around a bit though. I did not use the flax seed oil or nectar. My fruit was not frozen so I added about a cup of ice. I also added about a teaspoon of vanilla extract. Instead of almond milk I used 1% milk. I wanted extra flavor so I added 3/4 cup of strawberries as well as the blueberries. great recipe! - 09 Aug 2012 (Review from Allrecipes USA and Canada)
I love smoothies, and this one is no exception. I used nonfat black cherry greek yogurt because it's what I had as well as flax seed instead of the oil. Delicious way to start the day! - 30 Jan 2014 (Review from Allrecipes USA and Canada)