White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. A real treat for those with a sweet tooth.
I'm not much for coconut, but this cake is good. I want to let others know, however, that most cake mixes on the market today are no longer 18.25 ounces; they've shaved off anywhere from 2-3 ounces to save themselves some money on production costs, etc., and boost their profits at the same time. Adjust the recipe accordingly. - 22 Jun 2018 (Review from Allrecipes USA and Canada)
Wonderful Cake! - 14 Oct 2018 (Review from Allrecipes USA and Canada)
Super easy and everyone loves it! Always a hit! It's also easy to transport since it's in a 9x13. - 12 Oct 2018 (Review from Allrecipes USA and Canada)