BBQ Bacon Wrapped Hot Dogs

    40 minutes

    Because I don't think hot dogs are unhealthy enough, I like to wrap mine in bacon too! You should try it!!


    Tasmania, Australia
    1 person made this

    Makes: 8 hot dogs

    • 8 hot dogs
    • 8 rashers of American style smoked bacon
    • 16 toothpicks
    • BBQ sauce

    Preparation:15min  ›  Cook:25min  ›  Ready in:40min 

    1. Wrap each hot dog with a rasher of bacon, using a toothpick to secure it at each end.
    2. Cook on a BBQ at a moderate heat until the hot dog is hot all the way through and bacon browning; about 20 minutes. Cooking it on a too hot BBQ will cause the bacon to over cook and become crisp and fall off while the hot dog remains cold on the inside.
    3. Brush each bacon covered hot dog with the sauce (water down if too thick) then leave on for an additional 5 minutes to set.
    4. Serve traditionally in a roll, eat alone or let your imagination go crazy, maybe a salad?

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