BBQ Bacon Wrapped Prawns and Scallops

BBQ Bacon Wrapped Prawns and Scallops


1 person made this

This is a quick and easy BBQ dinner, although the bacon is super tasty it also protects the prawns and scallops from the heat of the BBQ creating a super moist and succulent result.

Serves: 4 

  • 12 rashers of smoked bacon, halfed
  • dozen prawns
  • dozen scallops
  • 24 skewars
  • 50g butter, melted
  • 2 cloves garlic crushed

Preparation:15min  ›  Cook:10min  ›  Ready in:25min 

  1. Individually wrap each prawn and scallop with the bacon then thread onto a skewer.
  2. Combine the butter and garlic. Brush over the bacon wrapped prawn and scallop skewers.
  3. Place on a medium heat BBQ then cook, turning regularly and basting with additional garlic butter as required until the prawns and scallops become opaque. Serve immediately.

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