Easy Meatloaf

    Easy Meatloaf


    10 people made this

    This is a very easy and no fail recipe for American-style meatloaf. It won't take long to make at all and it's quite good!

    Serves: 8 

    • 680g beef mince
    • 1 egg
    • 1 onion, diced
    • 250ml milk
    • 110g dried breadcrumbs
    • salt and pepper, to taste
    • 2 tablespoons brown sugar
    • 2 tablespoons prepared mustard
    • 5 tablespoons tomato sauce

    Preparation:10min  ›  Cook:1hour  ›  Ready in:1hour10min 

    1. Preheat oven to 180 degrees C.
    2. In a large bowl, combine the mince, egg, onion, milk and breadcrumbs. Season with salt and pepper then place in a lightly greased 23x13cm loaf tin, or form into a loaf and place in a lightly greased baking tin.
    3. In a separate small bowl, combine the brown sugar, mustard and tomato sauce. Mix well and pour over the meatloaf.
    4. Bake for 1 hour.

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    Reviews (1)


    The kids will ask for it every night! - 08 Nov 2016

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