Gorgeous lemon flavour in a deliciously different cake! No flour here - this cake is made with Greek yoghurt, lemon juice, zest and lots of shredded filo pastry. The texture is unique and you won't believe how easy it is to make.
delicious - but erm...i have to point out the obvious...: phyllo pastry does contain flour!! - 19 Oct 2015 (Review from Allrecipes UK & Ireland)