This is the perfect chocolate loaf cake. It is of course, very chocolatey, very moist, very rich and very versatile - perfect! We enjoy this cake for breakfast with coffee, after lunch, and after dinner - perfect any time!
Lovely cake. I made some slight alterations, reduced the sugar and butter and left out the choc chips. I used a mix of raw and castor sugar. Oh and it took a LOT less time to cook, only 50 mins - 11 May 2016
A easy yet oh so tasty chocolate cake that has found a permanent place in my kitchen. I also made it as a tray bake, leaving out the chocolate chips, and it went down a storm. Next time I will be taking photos, - 03 Mar 2015 (Review from Allrecipes UK & Ireland)
Made this into 6 1/2lb loave tins for my upcoming bake sale. Very easy to make and smelt divine. Didn't have full fat milk so used 1/2 semi skimmed and 1/2 evaporated milk - 18 May 2014 (Review from Allrecipes UK & Ireland)