Packed with orange flavour, this sticky loaf cake will go down a treat with marmalade lovers! It tastes even better if you use homemade marmalade. The amount you use for the glaze is up to you!
This was incredible! Moist, fruity and sticky on top - delicious! Big thumbs up!! - 05 Mar 2014 (Review from Allrecipes UK & Ireland)
Super moist, I loved it! Thanks so much for sharing! - 05 Mar 2014 (Review from Allrecipes UK & Ireland)
DD was bored and so decided some Sunday afternoon baking was in order. She plumped for Marmalade cake then I discovered the orange & ginger marmalade she planned to use was a tiny 42g jar.... I came across this recipe when trying to verify how much she actually needed. In the end we swapped the marmalade IN the loaf for some rhubarb & ginger preserve, added a squeeze of orange juice along with the zest, and topped it with the mini jar; to tie all the flavours together. Utterly delicious! Would definitely bake this one again. - 24 Apr 2016 (Review from Allrecipes UK & Ireland)