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Chocolate cupcakes decorated with chocolate buttercream and Flake bars. These are my 10 year-old son's favourite thing to eat in the world. I make these for the school and church fairs and they always go down a treat! Easy to make and lovely to eat!
If piping the buttercream on use a piping bag with a huge rose nozzle on. Start piping around the sides and end up in the middle so it's a nice mountain of buttercream. Practice makes perfect, if you go wrong just scrape it off and start again.