Nan's Homemade Biscuits

    Nan's Homemade Biscuits

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    45min


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    I can't think of anything better than Nan's biscuits with a nice cup of tea and a great movie. It is a nice easy recipe sure to please everyone.

    Ingredients
    Serves: 10 

    • 100g butter
    • 100g caster sugar
    • 1 egg
    • 1 teaspoon vanilla essence
    • 250g flour
    • 1 pinch salt

    Directions
    Preparation:20min  ›  Cook:25min  ›  Ready in:45min 

    1. Preheat the oven to 180 degrees C. Line a baking tray with baking paper.
    2. In a bowl mix together the butter and caster sugar until light and fluffy.
    3. Add the egg and vanilla. Mix well until you get a nice smooth paste.
    4. Sieve the flour and salt, the fold it in with a wooden spoon or a spatula.
    5. Pipe or spoon the biscuits onto the prepared tray in the shapes you like.
    6. Bake in the centre of the oven for 25 minutes or until crisp and golden. Keep your eyes on the biscuits because they bake quite quick and you don't want them to burn or be too crispy.

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