I discovered this recipe by accident but have been making it ever since for a quick, easy lunch or dinner for one. The tomatoes and spinach soften easily in the microwave and the cheese melts to create a sauce and give the consistency of risotto.
in India we do not use much brown rice. can we use white rice? - 10 May 2017 (Review from Allrecipes UK & Ireland)
Good idea! I would definitely microwave the tomatoes like that again. - 02 Dec 2014 (Review from Allrecipes UK & Ireland)