My Reviews (5)

Quick and Easy Indian Chicken Curry

A quick chicken curry from India that doesn't sacrifice on flavour. The aromas and flavours are a delight to the senses! Serve with fluffy basmati rice and warm naan.
Reviews (5)

15 Mar 2010
Reviewed by: Barryfitz58
Very nice,will make again
(Review from Allrecipes UK & Ireland)
02 Jul 2012
Reviewed by: noonoo
(Review from Allrecipes UK & Ireland)
22 Oct 2017
Reviewed by: helenmaree
This was very nice and a good texture, it was a little too spicy for me so next time I will add 2 tablespoons of curry powder instead of three.
(Review from Allrecipes UK & Ireland)
19 Feb 2015
Reviewed by: Nikki99
Loved this, I did not put in yogurt as I did not have, but used more coconut milk Instead, never used bay leaf either, I added a tin off chopped tomatos and some cream, did not take away from the flavour, my daughter had some and she helped me eat the rest of mine, One word "Delish" and this will defo be on my menu more often. Well done.
(Review from Allrecipes UK & Ireland)
17 Jan 2015
Reviewed by: AmandaM
I didn't have yoghurt to add and it was fine without, I used leftover cooked chicken and added red and yellow peppers. It was yummy!
(Review from Allrecipes UK & Ireland)


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