Chocolate Freckle

    25 minutes

    The chocolate freckle is an Australian icon and although they are easy to get at any store they can be fun to make at home.


    New South Wales, Australia
    10 people made this

    Serves: 6 

    • 500g milk chocolate
    • 1 cup 100's and 1000's

    Preparation:15min  ›  Cook:10min  ›  Ready in:25min 

    1. In a double boiler (bowl resting in a saucepan with simmering water) melt the chocolate being careful to ensure it doesn't burn, and no water gets into the chocolate.
    2. Line a baking tray with baking paper then gently add round dollops of chocolate. Quickly sprinkle with the 100's and 1000's to create a colourful freckle. Drop or tap tray to flatten the chocolate slightly.

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