Bagel with Lox and Cream Cheese

Bagel with Lox and Cream Cheese


1 person made this

Lox is a specific type of brined salmon that is then cold smoked, although if not available is often exchanged for more traditional smoked salmon. This is a traditional serving.

Launa Northern Territory, Australia

Serves: 2 

  • 2 plain bagels
  • 2 small tub cream cheese
  • 4 large slices of lox, or smoked salmon
  • garnish like parsley, capers, and/or sliced red onion

Preparation:10min  ›  Ready in:10min 

  1. Half the bagels and spread the cut side thickly with cream cheese.
  2. Decoratively arrange the salmon on top. Garnish as desired.

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