Sausage and Tomato Soup
25 minutes
A simple soup that all my kids love. Use your favourite kind of sausage, as long as it is pre-cooked. Enjoy!
nt_bella
Be the first to make this!
Ingredients
Serves: 4
- 4 cups (1 litre) chicken stock
- 3 potatoes, diced
- 1 carrot, diced
- 200g smoked sausage, sliced
- 1 bay leaf
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1/2 onion, diced
- 2 tomatoes, diced
- 2 tablespoons, dried parsley
- salt, to taste
Directions
Preparation:10min ›
Cook:15min ›
Ready in:25min
- Bring chicken stock to the boil in a saucepan. Add potatoes, carrots, sausage, bay leaf and garlic. simmer 10 minutes.
- Meanwhile, heat the butter in a frypan and saute onion until transparent. Add diced tomatoes and let them cook a little.
- When 10 minutes is up, add the onion and tomatoes to the soup. Add parsley and salt to taste, then simmer another 5 minutes or until soup is tender.
