Romantic Raspberry Parfait

    2 hours 20 minutes

    This is a wonderful parfait recipe that is a beautiful red colour making it an ideal dessert for a romantic dinner such as on Valentine's Day.

    5 people made this

    Serves: 10 

    • 4 egg whites
    • 1 pinch of salt
    • 400g cream, cold
    • 100g icing sugar
    • 3 cups fresh raspberries, + 10 raspberries
    • 3 tablespoons icing sugar

    Preparation:20min  ›  Cook:2hours  ›  Ready in:2hours20min 

    1. Beat the egg whites with the salt until stiff. Combine very cold cream and icing sugar then whip again until combined.
    2. Layer One: In a blender add 1 cup of raspberries and 1 tablespoon icing sugar then process, stir this through the cream mixture making it a light pink. Take half this mixture and gently dived between 10 serving glasses.
    3. Layer Two: Add the second cup of raspberries to the blender with 1 tablespoon of icing sugar then blend. Stir this through the remaining cream creating a dark pink mixture. Gently divide this as a second layer into the serving glasses.
    4. Layer Three:Add the final cup of raspberries to the blender with a tablespoon of icing sugar, blend. Pour this sauce evenly into the serving glasses to create the final layer. Garnish with the reserved raspberry.

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