Peppermint Ice Cream, Home Made, the Best You'll Ever Make
8 hours 10 minutes
I'm still on my ice cream making adventure. This time for peppermint icecream. So creamy and pepperminty. And the easiest you'll ever make.
1 person made this
Ingredients
Serves: 6
- 2 x 600ml cartons thickened cream
- 2 cans condensed milk
- 3 peppermint crisps, blitzed or finely crushed
- 6 teaspoons peppermint essence
- 12 drops green food colouring
Directions
Preparation:10min ›
Extra time:8hours freezing ›
Ready in:8hours10min
- In a large deep bowl, beat cream and condensed milk until thickened, about 5 minutes.
- Beat in rest of ingredients.
- Pour into 3 litre container and freeze overnight or until set.
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