Easy Chocolate Cake

    1 hour

    This is a very good, easy and moist chocolate cake which is perfect for Easter, Valentine's Day, birthdays etc.

    2 people made this

    Makes: 1 cake

    • 125g cooking chocolate
    • 125g butter
    • 125g flour
    • 125g caster sugar
    • 3 eggs, separated

    Preparation:35min  ›  Cook:25min  ›  Ready in:1hour 

    1. Preheat oven to 180 degrees C and grease a heart-shaped cake tin well.
    2. Melt the chocolate and butter together in the microwave or with a double boiler over simmering water. Place in a mixing bowl and add flour, sugar and egg yolks. Mix well.
    3. Beat the egg whites until stiff and fold into the batter. Pour batter in the tin and bake 25 minutes. Let cool and ice, if desired.

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