Yoghurt Cucumber Soup

    10 minutes

    A thick cucumber soup which is a lovely cooling appetiser on a hot day. If you like, garnish with some fresh mint, basil or coriander.

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    Serves: 6 

    • 2 cucumbers, peeled and seeded
    • 1 litre plain yoghurt
    • 6 tablespoons olive oil
    • 1 onion shallot, diced

    Preparation:10min  ›  Ready in:10min 

    1. Combine all ingredients in a blender and puree to a smooth texture.
    2. Serve cold.

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