Yum Rum Balls

Yum Rum Balls


3 people made this

Rum balls are so easy to make and so delicious! You can serve in little patty cups too for a dainty presentation.


Makes: 35 rum balls

  • 250g dark chocolate
  • 25g butter
  • 1 tablespoon condensed milk
  • 1 tablespoon icing sugar
  • 25g cocoa
  • 2 tablespoons dark rum
  • 50g milk chocolate sprinkles
  • 50g dark chocolate sprinkles

Preparation:15min  ›  Ready in:15min 

  1. Dice the chocolate and melt in a double boiler. Add the remaining ingredients except the sprinkles and mix with a hand mixer.
  2. Using a teaspoon, form small balls.
  3. Mix the milk and dark chocolate sprinkles and roll the balls in them. Let dry.

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