Beef Schnitzel (Air Fried)

Beef Schnitzel (Air Fried)


7 people made this

This is a great dinner for one if you have an air fryer and love crumbed food like schnitzels. This makes it a healthy option.

Serves: 1 

  • 2 tablespoon vegetable oil
  • 50g breadcrumbs
  • 1 egg, whisked
  • 1 thin beef schnitzel
  • 1 lemon, to serve

Preparation:10min  ›  Cook:12min  ›  Ready in:22min 

  1. Preheat the Airfryer to 180 degrees C.
  2. Mix the oil and the breadcrumbs together. Keep stirring until the mixture becomes loose and crumbly.
  3. Dip the schnitzel into the egg then shake of any residual.
  4. Dip the schnitzel into the crumb mix making sure it is evenly and fully covered.
  5. Gently lay in the air fryer then cook for 12 minutes. (Time may vary depending on the thickness of the schnitzel).
  6. Serve immediately with lemon.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate