Beef Schnitzel (Air Fried)

    GourmetGirl

    Beef Schnitzel (Air Fried)

    Recipe Picture:Beef Schnitzel (Air Fried)
    2

    Beef Schnitzel (Air Fried)

    (0)
    22min


    10 people made this

    This is a great dinner for one if you have an air fryer and love crumbed food like schnitzels. This makes it a healthy option.

    Ingredients
    Serves: 1 

    • 2 tablespoon vegetable oil
    • 50g breadcrumbs
    • 1 egg, whisked
    • 1 thin beef schnitzel
    • 1 lemon, to serve

    Directions
    Preparation:10min  ›  Cook:12min  ›  Ready in:22min 

    1. Preheat the Airfryer to 180 degrees C.
    2. Mix the oil and the breadcrumbs together. Keep stirring until the mixture becomes loose and crumbly.
    3. Dip the schnitzel into the egg then shake of any residual.
    4. Dip the schnitzel into the crumb mix making sure it is evenly and fully covered.
    5. Gently lay in the air fryer then cook for 12 minutes. (Time may vary depending on the thickness of the schnitzel).
    6. Serve immediately with lemon.
    See all 12 recipes

    Recently Viewed

    Reviews and Ratings
    Global Ratings:
    (0)

    Reviews in English (0)

    Write a review

    Click on stars to rate