Sweet Potato Chips (Air Fried)
Sweet potato chips are the new healthy option to the starchy white potato, so they have to be super good for you cooked in an air fryer.
Ingredients
Serves: 2
- 2 large sweet potatoes
- 1 tablespoon olive oil
Directions
Preparation:15min ›
Cook:15min ›
Ready in:30min
- Peel the sweet potatoes then slice them into chips. Try and keep as regular as possible so there is a consistent cooking time.
- Preheat your air fryer to 180 degrees C.
- Put the sweet potatoes in a snap-lock bag then add the oil. Shake the bag so the sweet potatoes are covered in the oil.
Tip the sweet potatoes into the air fryer. Cook for 15 minutes, a little longer if the chips are thick.
Practice Makes Perfect
It too me a long time to work out how long to cook the chips for. If you always add the same amount of chips, cut to the same size this will help you narrow down the best time for you so you get consistent results.
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Reviews and Ratings
Global Ratings:
(7)
Reviews in English (6)
To make it crispy, you might want to soak the cut potato in water for a few hours. After that drain dry before you oil and fry them. - 07 Oct 2015
I made these but the chips turned out kinda soggy. Any tips on making it crispier? Thanks! - 02 Jul 2015
Loved it! Thanks a heap! - 11 Oct 2015