This delicious and decadent cream cheese frosting uses mascapone cheese, cream cheese and cream. This icing is perfect for decorating red velvet cupcakes or carrot cakes.
I used 500g cream cheese (Philadelphia), 200g double(heavy) cream, whipped and icing sugar 100g with a tsp of vanilla paste and the result was bloomin gorgeous with carrot cake. - 25 Mar 2016 (Review from Allrecipes UK & Ireland)
Went down a treat on a "Just to Say I Love You" Easy to make and easy on the palette. - 17 Mar 2016 (Review from Allrecipes UK & Ireland)
Very good icing, tastes amazing. I used soft cheese instead of cream cheese, but I think they're very similar (I'm not good with cheese). - 13 Feb 2016 (Review from Allrecipes UK & Ireland)