Quick Salmon with Honey Mustard Sauce

Quick Salmon with Honey Mustard Sauce


1 person made this

One great thing about salmon is it is such a flavourful fish you can bake it very simply. It goes very well with mustard and honey.

kate Queensland, Australia

Serves: 4 

  • 4 salmon fillets
  • 1/4 cup Dijon mustard
  • 2 tablespoons honey
  • 4 teaspoons dried marjoram
  • salt and pepper, to taste

Preparation:10min  ›  Cook:15min  ›  Ready in:25min 

  1. Preheat the oven to 200 degrees C. Oil a baking tray and lay the fillets on it.
  2. In a bowl, whisk together the mustard and honey. Place a small amount in a separate bowl and use it to brush the salmon fillets all over. Sprinkle the salmon with marjoram, salt and pepper.
  3. Bake the salmon 10-15 minutes, or just flaking with a fork. Serve the salmon on warmed plates and top with the remaining mustard mixture.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate