Apple and Celery Salad

    20 minutes

    This salad recipe is really good in autumn and winter when apples and celery are fresh and crisp. It's great with a roast too.


    South Australia, Australia
    2 people made this

    Serves: 4 

    • 1 onion shallot, diced
    • 1 tablespoon apple cider vinegar
    • salt and pepper, to taste
    • 2 celery stalks, thinly sliced
    • 1 apple, cut into matchsticks
    • 1/4 cup olive oil
    • 1/2 teaspoon Dijon mustard
    • 1/2 teaspoon honey
    • 2 tablespoons fresh dill, chopped

    Preparation:20min  ›  Ready in:20min 

    1. In a bowl, combine shallot, vinegar, salt and pepper. Set aside while preparing the salad so the shallot has time to mellow.
    2. Slice the celery and cut the apple into very thin slices or matchsticks. Place in a serving bowl.
    3. To the shallot mixture, add the olive oil, mustard and honey and stir well. Pour over the celery and apple, stir well then sprinkle with dill.

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