World Class Chocolate Sauce
15 minutes
This recipe for a chocolate sauce to serve over icecream has a much richer flavour than store bought brands. It was improvised by my mother one night, and I'll never have icecream without it again!
6 people made this
Ingredients
Serves: 4
- 50g butter
- 1/4 cup cocoa
- 1/3 cup + 1/4 cup brown sugar
- 1 tablespoon golden syrup
- 1 and 1/2 tablespoons milk
Directions
Preparation:5min ›
Cook:10min ›
Ready in:15min
- Add butter, cocoa, brown sugar, golden syrup and milk to a small saucepan.
- On low heat, stir to melt butter and combine all ingredients.
- When mixture starts to bubble, remove from heat and serve immediately.
