Peppery Strawberry Jam

Peppery Strawberry Jam

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Pepper adds an amazing touch to sweet strawberry jam. You can find jarred green peppercorns at the supermarket, they are more subtle and fruity than dried pepper.


Makes: 3 jars jam

  • 750g strawberries, rinsed and hulled
  • 2 kiwifruit, peeled
  • 500g preserving sugar
  • 1 teaspoon green peppercorns in brine, drained and crushed
  • 1 teaspoon cracked black pepper

Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

  1. Finely dice the strawberries and kiwifruit. Place in a saucepan with sugar and simmer 4 minutes until bubbling.
  2. Add the two kinds of pepper and stir well. Pour into hot sterilised jars, seal and let cool.

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