Spicy Marinated Prawn Skewers

    2 hours 16 minutes

    Curry powder and red chilli powder add a spicy kick to these simply marinated prawns. They will need to marinate 2 hours before barbecuing for best results.

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    Serves: 6 

    • 1 kg prawns, peeled and deveined
    • 2 cloves garlic, finely diced
    • 1 teaspoon curry powder
    • juice of 1 lime
    • 1 tablespoon olive oil
    • 1 teaspoon red chilli powder
    • salt and pepper, to taste

    Preparation:10min  ›  Cook:6min  ›  Extra time:2hours marinating  ›  Ready in:2hours16min 

    1. In a bowl, combine the garlic, curry powder, lime juice, olive oil, chilli powder and salt and pepper to taste. Add the prawns and marinate 2 hours in the fridge.
    2. Thread the prawns on skewers and barbecue 3 minutes each side.

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