Easy Lemon Cream Cheese Icing

    5 minutes

    This is a simple lemon icing recipe which goes really well on plain cake or butter cake. It's very simple to make, why go to more trouble?


    South Australia, Australia
    7 people made this

    Serves: 6 

    • 220g cream cheese
    • 120g unsalted butter, room temperature
    • pinch salt
    • juice and zest of 1 lemon
    • 1/4 cup icing sugar

    Preparation:5min  ›  Ready in:5min 

    1. Combine all ingredients and beat until stiff. Cover with plastic wrap and chill until needed.

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    Something wrong here! Only 1/4 cup icing sugar for all that butter and cream cheese. I used about 4 cups and about half the butter.  -  22 Jul 2015

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