Chocolate Coconut Ganache

Chocolate Coconut Ganache


1 person made this

The easiest chocolate ganache recipe you will ever find, this recipe uses coconut milk for extra creaminess. Delicious and simple.

lucky New South Wales, Australia

Makes: 2 cups ganache

  • 1 (420ml) tin coconut milk
  • 340g milk chocolate, diced

Preparation:5min  ›  Extra time:5hours chilling  ›  Ready in:5hours5min 

  1. Heat the coconut milk in a saucepan until just about to simmer. Pour over the chocolate in a bowl and let chocolate melt. Whisk until smooth. Cover and chill until firm enough to spread, about 5 hours.

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