Fresh Mozzarella Caprese Salad

    Fresh Mozzarella Caprese Salad


    1 person made this

    The simplest and best of all salads is the caprese salad or insalata caprese. Try and make sure you get a tomato slice, a cheese slice and a basil leaf with each bite.

    Cathie Victoria, Australia

    Serves: 4 

    • 8 ripe vine tomatoes
    • 500g fresh mozzarella
    • 1/2 cup basil leaves
    • 60ml extra virgin olive oil
    • sea salt and freshly ground black pepper, to taste

    Preparation:10min  ›  Ready in:10min 

    1. Slice the tomatoes fairly thinly and the mozzarella a bit more thinly. Arrange the slices in an alternating pattern on a plate with basil leaves tucked between them.
    2. Drizzle with olive oil and sprinkle with salt and pepper. Serve immediately.
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