4 people made this
I have been making this since I was seven and have loved them. This is a great recipe to do with your kids. Messy but fun.
8 weet bix
2 tablespoons cocoa
1 tin condensed milk
2 desertspoons rum
1 cup sultanas
coconut, for rolling
Extra time:20min ›
- Crush weet bix and cocoa into a bowl before adding condensed milk and rum.
- Using your fingers mix the condensed milk through the weet bix and cocoa for best results.
- Add sultanas and mix thoroughly, again with your fingers. Chill mixture for twenty minutes or so to make rolling easier.
- Take a teaspoon of mixture and roll into a ball. Roll balls in the coconut until coated and place in secure container.
- Chill and ENJOY!!
These keep for months though they never last that long. Instead of rum I like to use Kahlua or some other liqueur. You can leave the rum out if you don't want to serve it to your kids.
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