Mascarpone cheese is an un-aged Italian cream cheese which can be eaten as is on toast with jam or used in baking. Watch this recipe being made in our Allrecipes Mascarpone Cheese Video.
This didn't work out for me. I followed the method, yet, all I got was a mayonnaise-like consistency. I had to use much more than 1/8 tsp. I will try this again, though. Thank you for the recipe. - 21 Jan 2017 (Review from Allrecipes USA and Canada)