Prune Cordial
90 days 10 minutes
Prunes are dried plums which are quite delicious. This is a recipe for infusing chopped prunes in alcohol to make a lovely summer cordial.
2 people made this
Ingredients
Makes: 3 cups
- 450g prunes
- 2 cups vodka
- 1 cup brandy
- 1 cup white sugar
- 1 cup water
Directions
Preparation:10min ›
Extra time:90days resting ›
Ready in:90days10min
- Chop the prunes and place in a large glass jar with a lid. Pour in the alcohol, seal the jar and place in a cool dark place. Let infuse 2 months, shaking daily (or whenever you remember). Strain into a clean bottle.
- Make a simple syrup by boiling together the sugar and water, stirring constantly. Let cool. Add to the prune cordial to taste - you won't need all the syrup but you can keep the remainder in the fridge.
- Let the cordial mature in a dark place at least one month before drinking.
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