Golden Syrup Dumplings (Pudding)
15 minutes
This is a great golden syrup dumpling recipe that we cook at home and is a popular warm dessert when we go camping.
11 people made this
Ingredients
Serves: 4
- Sauce
- 2 cups water
- 1 cup sugar
- 3 tablespoons golden syrup
- 2 tablespoons butter
- Dumplings
- 1 tablespoon butter
- 1 cup flour
- 1 egg, lightly whisked
- milk, as required
Directions
Preparation:10min ›
Cook:5min ›
Ready in:15min
- Sauce: Place the sauce ingredients in a saucepan and heat until well combined and gently boiling.
- Dumplings: Rub the butter into the flour, stir in the egg and enough milk to make a fairly stiff dough. Roll into balls and drop into the sauce.
- Cook with the lid on for about 5 to 10 minutes then serve hot with cream or ice cream.
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