Brandy Iced Mocha
4 hours 5 minutes
Coffee ice cubes are a neat trick to make sure your iced coffee doesn't get watered down with the ice. If you have them on hand you can have iced coffee whenever you like!
1 person made this
Ingredients
Serves: 2
- 1 1/2 cups strong brewed coffee, cooled
- 1 cup milk
- 2 tablespoons brandy
Directions
Preparation:5min ›
Extra time:4hours freezing ›
Ready in:4hours5min
- Pour the cooled coffee into an ice cube tray and let freeze until solid, about 4 hours depending on your freezer.
- Place the coffee ice cubes, milk and brandy in a blender and blend until frothy. Serve!
Similar Recipes
Recently Viewed
Reviews and Ratings
Global Ratings:
(0)
Reviews in English (0)
Write a review
Click on stars to rate