Chicken and Pesto Pizza

    10 minutes

    This a a great pizza recipe for leftover chicken especially if you already have a jar of pesto in the fridge. I frequently use this as a quick hot lunch.


    Tasmania, Australia
    4 people made this

    Serves: 1 

    • 1 pitta bread
    • 2 tablespoons pesto
    • 1 large handful leftover chicken
    • 1 large handful cheese

    Preparation:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Lay out the pitta bread then spread with the pesto sauce. Sprinkle with the chicken and cheese.
    2. Place under the grill and cook until the cheese is melted and starts to bubble.

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    Reviews in English (1)


    Super simple for a meal that is a little different.  -  03 Mar 2015