Turkey Breast with Orange Sauce
2 hours 5 minutes
Want turkey for Christmas but don't feel like roasting a whole bird? This recipe is delicious and simple, giving you more time in the kitchen for other things. Also works with legs and shanks.
Victoire
Be the first to make this!
Ingredients
Serves: 2
- 1 turkey breast
- 350ml orange juice
- salt and pepper, to taste
- 2 pinches dried thyme
Directions
Preparation:5min ›
Cook:2hours ›
Ready in:2hours5min
- Preheat oven to 200 degrees C. Place the turkey breast in a casserole dish. Pour over the orange juice, then season it with salt and pepper and sprinkle the thyme over.
- Cover and roast about 2 hours, or until the meat is no longer pink inside. If the dish gets too dry, you can add water as it cooks.
Similar Recipes
Recently Viewed
Reviews and Ratings
Global Ratings:
(0)
Reviews in English (0)
Write a review
Click on stars to rate