Spicy Soy Thai Salad Dressing
10 minutes
A Thai salad dressing flavoured with chilli, garlic, rice wine vinegar, soy sauce and sesame oil. It's great over a chicken salad or a Thai beef salad.
3 people made this
Ingredients
Makes: 1 cup dressing
- 2cm fresh ginger, finely minced
- 2 green chillies, seeded and finely minced
- 2 cloves garlic
- 2 teaspoons sugar
- 4 tablespoons rice wine vinegar
- 1/2 cup (125ml) soy sauce
- 4 tablespoons peanut oil
- 2 tablespoons sesame oil
Directions
Preparation:10min ›
Ready in:10min
- In a bowl, combine ginger, chillies, garlic, sugar, vinegar and soy sauce.
- Gradually whisk in the peanut oil and sesame oil. Taste and add salt and pepper if desired.
