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Directions Preparation:20min › Ready in:20min
First you put the sugar in a bowl and make sure it is evenly spread. Then you add a few drops of food dye around certain areas. If you want a darker colour just add more. The sugar should start to become coloured. That's your sprinkles!
Next is your flowers. For this you chop the musk sticks into slices. Dip the musk flowers in the sprinkles.
Next add a tiny drop of cream or icing and stick the choc drop on top. Finished!