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Best Ever Banana Bread!!


5 people made this

Such a warm winters dish, enjoy warm with butter or however you choose!! Note, if you're like me a love bananas or chocolate, add another banana and/or a handful of choc chips!

Makes: 1 loaf

  • 2 bananas - preferably very ripe, mashed
  • 2 tablespoons of golden syrup
  • 3/4 cup sugar - (I use raw)
  • 1 egg
  • 1 cup self raising flour (sifted)
  • pinch of salt

Preparation:10min  ›  Cook:35min  ›  Ready in:45min 

  1. Preheat oven to 180 degrees C, 160 C fan forced.
  2. Grease and line the base of a loaf tin.
  3. In a medium sized bowl, mash bananas and add golden syrup. Add sugar and stir in. Add egg, sifted flour and salt and only lightly mix until ingredients are combined.
  4. Pour into loaf pan and cook for 30-35 minutes or until skewer goes in and comes out clean. Allow to cool for 5-10 minutes and place onto a plate or a wiring rack.
  5. Serve warm and enjoy!!

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Reviews (3)


Foolproof, chopped up pecans are good in this as well. - 27 May 2015


You wouldn't think this would work but it does and it's so easy. Amazing. As you suggested, I did throw a rather substantial hand full of chocolate chips - yummm!! - 30 Sep 2013


I made this today thinking I may need my cake mixer but once I started I just used a mixing bowl and needless to say I put the cake mixer back. It was so very easy it was amazing. The taste was delicious and I certainly will be keeping this recipe on my ipad. I just loved the idea of not using any butter so it was virtually quite healthy. Thank you for posting Courtney_s. - 19 Aug 2013

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