Scallops with Caper Cream Sauce
A lovely scallops recipe that is super fast to make. Watch this recipe being made in the Allrecipes Scallops with Caper Cream Sauce Video.
Ingredients
Serves: 4
- 500g scallops
- salt and black pepper to taste
- 2 tablespoons plain flour
- 2 tablespoons butter
- 225ml double cream
- 1 tablespoon pesto
- 1 tablespoon capers
Directions
Preparation:5min ›
Cook:10min ›
Ready in:15min
- Season the scallops with salt and pepper, then coat with flour.
- Heat the butter in a frying pan. Once melted, add the scallops. Cook for 1 to 2 minutes on each side.
- Add pesto and capers and stir well. Stir in the cream. Bring to the boil then remove from heat and serve.
Watch a video of it being made…
Scallops in Caper Cream Sauce
Similar Recipes
Recently Viewed
Reviews and Ratings
Global Ratings:
(13)
Reviews in English (4)
Gorgeous - add button mushrooms and serve with French crusty bread - 10 Sep 2013 (Review from Allrecipes UK & Ireland)
This dish is heaven and so easy to do. It's one of those special occasion and effortless winners. Made for hubbies birthday tea a will definitely repeat! Many thanks for the recipe!😊 - 25 Aug 2013 (Review from Allrecipes UK & Ireland)
I thought it was delicious, but very rich. I made a very small amount and could only just get through it. I will certainly make it again. I also intend to try it with fish. - 24 Mar 2018 (Review from Allrecipes USA and Canada)