Fluffy American Pancakes

    20 minutes

    Delicious, thick, fluffy American style pancakes. Serve the pancakes with toppings such as butter, maple syrup and fresh berries.

    67 people made this

    Serves: 4 

    • 150g plain flour
    • 1 tablespoon baking powder
    • 1/2 teaspoon salt
    • 1 teaspoon caster sugar
    • 1 egg
    • 225ml milk
    • 1 knob of butter, melted

    Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Sift together the flour, baking powder, salt and sugar. Make a well in the centre and pour in the egg, milk and melted butter. Beat well with an electric mixer until blended and smooth.
    2. Grease a pan well with oil or butter and heat. Ladle in the pancake batter and cook until bubbles appear, then turn with a spatula. Cook until browned on the reverse side as well.
    3. Serve with toppings such as butter, maple syrup and fresh berries.

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    Reviews and Ratings
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    Reviews in English (31)


    the taste was fine, but these pancakes were not at all fluffy. I don't think I've ever had a flatter pancake. I was very disappointed with this recipe. :-(  -  22 Dec 2016


    Yummy  -  15 Jan 2014


    havnt made pancakes for 15 years. First time With this recipe. They were Perfect . Thanks  -  07 Feb 2015  (Review from Allrecipes UK & Ireland)