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Chocado cake is a great-tasting Chocolate Cake/Cupcake recipe that's free from the major food allergens of gluten, wheat, eggs, nuts, tree nuts, dairy and soy. It's a simple recipe using supermarket shelf ingredients - chocolately goodness! My mission is to have as many households, schools, child care centres and those in the food industry using this recipe. It has the potential to be a game-changer in the 'free-from' world. If you see 'Chocado Cake' you know it's allergen friendly. I'm a stay at home mum who created this recipe for my son, who has severe, multiple food allergies to wheat, eggs, nuts, tree nuts, dairy and sesame. He turned one in February 2013 and we could celebrate with some great-tasting mini cupcakes and a birthday cake - it was awesome and I would love it if as many people as possible try this recipe. Enjoy and be surprised - Shari Hammond - "Chocado Cake"
With all ingredients, do double check the ingredients on the back of the packet. Many brands of are free from allergens but may contain traces of and allergen depending on where they are produced. Enjoy and be surprised - Shari Hammond