Grilled Beef in Balsamic Marinade

    3 hours 25 minutes

    This is a simple marinade recipe I like to use on my steaks, pretty simple but very tasty. Great for the BBQ or in the house on a cast iron griddle pan.


    1 person made this

    Serves: 6 

    • 6 thick eye fillet steaks
    • 1/3 cup olive oil
    • 1/4 balsamic vinegar
    • 1 tablespoon seeded mustard

    Preparation:10min  ›  Cook:15min  ›  Extra time:3hours marinating  ›  Ready in:3hours25min 

    1. Combine the steaks, olive oil, balsamic vinegar and mustard then cover and leave in the fridge to marinate for 3 hours.
    2. Heat a grill plate on the BBQ or cast grill pan on the stove then cook the steak until there are frill marks on both sides, cooking to preferred doneness. Let the meat rest for 5 minutes before serving.

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